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Spice Card
Mediterranean Oregano
An aromatic, peppery, slightly hot essence blends with an herbal sweetness in this classically bold “oregano” flavor that’s most commonly associated with Italian cuisine.
Fun Fact
Oregano achieved dramatic popularity in the U.S. when soldiers returning from WWII found themselves craving the flavors of Italian classics like pizza, hence why it’s often called the “pizza herb.”
Spice Stats
Native to:The Mediterranean and Middle East
Plant family:Lamiaceae
Raw form:Herb
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American Basics 101
Familiar yet versatile, there’s a reason these tried and true spices are common characters in the average American cupboard. Perfect for new cooks or new homes.