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Spice Card

Thai Basil

Light notes of anise and a warm, clove-like essence combine to create a bold flavor and aroma. As the name implies, it’s essential to Thai and other Southeast Asian cuisines.

Light notes of anise and a warm, clove-like essence combine to create a bold flavor and aroma. As the name implies, it’s essential to Thai and other Southeast Asian cuisines.

Free shipping with every order
Free shipping with every order
Fun Fact

Also known as holy basil or tulsi, the vast majority of this herb is never used for cooking. It is regarded as the holiest of all plants in Hinduism, and is most commonly used to brew tea.

Spice Stats

Native to:
Southeast Asia
Plant family:
Lamiaceae
Raw form:
Herb
Native to:Southeast Asia
Plant family:Lamiaceae
Raw form:Herb

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Airtight freshness beyond 6 months
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the joy of just enoughmake food and eat itCook at home
16 spice cards

The Herb Garden

All your favorites from “Scarborough Fair,” plus a few other familiar faces. Their concentrated flavor punches above its weight in recipes and as a garnish.

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